Montgomery County Information Systems

About

The Mid-South Stocker Conference will help stocker feeders to explore new ideas for feeding and producing healthy cattle and, determining the place of stockering in the future cattle industry. Cow-calf producers may also benefit from stockering as a way to increase their marketing options as well as a way to add value to their calf crop. Stockering is that sector of beef production between weaned calves and the feedlot. It generally involves putting on up to 300 pounds of gain on forage based rations.