International Olive Oil, Inc.

About

International Olive Oil was founded in 2011 by a group of individuals from Europe, North America and Australia with experience in every aspect of the olive oil business. Their goal in creating International Olive Oil was to make award-winning extra-virgin olive oils, vinegars and gourmet food products from around the world available to olive oil boutiques, specialty food stores, restaurants and caterers. With decades of experience in the production of award-winning olives oils and specialty foods, with offices on four continents and with a presence in all the major olive oil markets, International Olive Oil is your source for premium extra-virgin olive oils and specialty food products from around the world. Aside from producing high end olive oils at its mills in Spain, Peru and Australia, International Olive Oil also sources the highest quality olive oils available through its network of award-winning mills. Today’s market demands extra-virgin olive oils of superior organoleptic and chemical quality and the vital market information needed to make sound purchase decisions at the right time. By having a physical presence in all the major olive oil producing regions, an IOOC recognized tasting panel and laboratory and buying directly from producers, International Olive Oil will assist you in finding the right product for your business at the most competitive price. Whether you are looking for specific varieties, organoleptic or chemical characteristics or a specific price point, International Olive Oil will help you find the products that your business needs.