El Tapatio
Food Delivery Services
- Address
- 2610 S Locust St, Grand Island, NE, 68801
- Phone
- 308-381-4511
- Website
- eltapatiograndisland.com
- Services
- LUNCH SPECIAL CARRY OUT AVAILABLE PARTY ROOMS AVAILABLE
- Products
- TACO ENCHILADA CHILE RELLENO SERVED WITH RICE AND BEANS APPETIZERS NACHOS SUPREME TORTILLA CHIPS WITH SHREDDED BEEF BEANS. MELLED CHEESE. GUACAMOLE AND SOUR CREAM SOFT FLOUR TORTILLA FILLED WITH MELTED CHEESE AND COVERED WITH RANCHERO SAUCE QUESO FUNDIDO SONORENSE GRILLED BEEF AND CHORIZO ON A BED OF MELTED CHEESE SERVED WITH PICO DE GALLO AND TORTILLAS HUEVOS (EGGS) THESE MEALS ARE SERVED WITH RICE BEANS AND CHOICE OF COM OR FLOUR TORTILLAS HUEVOS RANCHEROS THREE FRIED EGGS SMOTHERED IN RANCHERA SAUCE AND CHEESE STRIPS OF SIRLOIN CHEESE SCRAMBLED EGGS COMBINATIONS CHILE RELLENO ENCHILADA TACO OR TAMAL. SERVED WITH RICE BEANS AND YOUR CHOICE OF SOUP OR SALAD. AMERICAN SPECIALITIES CHEESEBURGER SERVED WITH FRENCH FRIES BACON AND CHEESEBURGER SERVED WITH FRENCH FRIES HAMBURGER SERVED WITH FRENCH FRIES TAPATIO SPECIALITIES SIZZLING FAJITAS GRILLED TENDER PIECES OF BEEF PORK OR CHICKEN OR ACOMBINATION OF TWO WITH BELL PEPPERS ONIONS AND TOMATOES. SERVED WITH SHREDDED CHEESE AND SOUR CREAM SERVED WITH SHRIMP CORN OR FLOUR TORTILLAS.(S) = INCLUDES SALAD CHILE VERDE CHUNKS OF PORK SERVED WITH IN A SPECIAL GREEN SAUCE CARNITAS MEXICAN STYLE FRIED PORK PICO DE GALLO CHILE COLORADO CHUNKS OF BEEF IN SPECIAL RED CHILE SAUCE ARROZ CON POLLO TENDER PIECES OF CHICKEN WITH MELTED CHEESE STRIPS OF SIRLOIN STEAK SAUT'D WITH ONIONS. TOMATOES AND BELL PEPPERS VEGETABLE SOAP WITH MEATBALLS SHRIMP WRAPPED IN BACON WITH RANCHERA SAUCE 0 DE AJO SHRIMP SAUT'D IN GARLIC BUTTER SHRIMP IN A SPECIAL HOT SAUCE SHRIMP ONIONS TOMATOES. BELL PEPPERS AND GARLIC ENCHILADAS ENCHILADAS RANCHERAS TWO BEEF ENCHILADAS SMOTHERED IN RANCNEA SAUCE. SERVED WITH RICE. BEANS SOUR CREAM AND GUACAMOLE CARNITAS ENCHILADAS. SHREDDED PORK SMOTHERED IN RANCHERA SAUCE AND SERVED WITH RICE BEANS. PICO DE GALLO AND GUACAMOLE ENCHILADAS MEXICANAS TWO BEEF OR CHICKEN ENCHILADAS. ONIONS AND OREGANO SMOTHERED IN RED AND RANCHERA SAUCE SERVED WITH RICE BEANS AND SOUR CREAM BURRITOS CHUNKS OF PORK AND BE
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