Uzbek food resembles that of the Middle East or the Mediterranean in its use of rice, savoury seasonings, vegetables and legumes, yogurt and grilled meats. In Uzbekistan meals often consist of pilafs, kebabs, noodles and pasta, stews, elaborate breads and pastries. Subtle seasonings and fancy sweets distinguish the cuisine of southern Uzbekistan. Tea is ubiquitous, usually served without milk. Cities of today’s Uzbekistan, including Samarkand, Bukhara, Khiva, Tashkent and Shakhrisabz live in the imagination of the West as symbols of oriental beauty and mystery. Bukhara is one of the most ancient, holy cities of Uzbekistan. This city was mentioned in a holy book "Avesto". Bukhara city is supposed to be founded in the 13th c.B.C. during reign of Siyavushids who came to power 980 years before Alexander the Great

Mitsuba Japanese Cuisine

Japanese Restaurants

📍 237 Main St, Chatham, NJ, 07928

📞 973-635-3888

Neelam Exotic Indian Cuisine

Indian Restaurants

📍 295 Springfield Ave, Berkeley Heights, NJ, 07922

📞 908-665-2212

Summit Thai Cuisine

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📍 320 State Route 10 Ste 9, East Hanover, NJ, 07936

📞 973-887-8815

Saffron Indian Cuisine

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📍 249 State Route 10 Ste 1, East Hanover, NJ, 07936

📞 973-599-0700

🌐 www.saffronnj.com

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