📍 4567 Frankford Rd, Dallas, TX, 75287
📞 972-407-8335
Denny’s is America’s Diner. Where guests have come for over 60 years to relax and enjoy good, hearty meals at reasonable prices. Open 24 hours a day, 7 days a week, Denny’s restaurants serve classic breakfast around the clock as well as craveable salads, hand-pressed burgers and homestyle dinners. Our menu is broad yet familiar, which makes us a great place to take the kids and family. And now, for a limited time, you can enjoy our Tastes of the Holidays menu featuring our NEW! Pumpkin Pecan Pie Pancake Breakfast, Holiday Turkey & Dressing Dinner, NEW! Holiday Harvest Skillet and more! With over 1700 locations worldwide, including the U.S. and in more than 11 foreign countries and territories, Denny’s is always ready to serve you. Welcome to America’s Diner.
📍 4855 Belt Line Rd, Addison, TX, 75254
📞 972-788-4400
On The Border Mexican Grill & Cantina in Addison, TX serves delicious dishes inspired by South Texas and Mexico. We have an extensive menu of great-tasting, classic and contemporary Mexican food, including all your Mexican favorites like sizzling mesquite-grilled fajitas, hand-rolled enchiladas, and a variety of classic, specialty and premium tacos. Plus, we're known for our margaritas blended to order, hand-pressed tortillas, made-from-scratch salsa and sauces, and guacamole made tableside.
📍 5100 Belt Line Rd Ste 800, Dallas, TX, 75254
📞 972-386-7773
🌐 www.tfyogurt.com
📍 4520 Frankford Rd, Dallas, TX, 75287
📞 972-250-3555
🌐 www.yogurt-land.com
The combination of our premium quality products, superior service, friendly employees, and a vast selection of flavors and toppings in a self-serve environ
📍 2910 Belmeade Dr, Carrollton, TX, 75006
📞 972-417-8898
📍 3750 Belt Line Rd, Addison, TX, 75001
📞 972-707-7039
📍 5100 Belt Line Rd, Addison, TX, 75254
📞 972-503-7080
🌐 www.canarybygorji.com
DBest —DMagazine • Top Mediterranean DFW—ZAGAT 2008, 2009 • Texas Steak Cookoff Champion 2004, 2005 Mediterranean specialties, steak, and seafood are the focus here.Gorji blends Greek, Italian, Spanish, French, Middle Eastern, and North African influences, creating an innovative menu that he calls 'New Mediterranean.' He is the back to back Texas Steak Cookoff Champion and personally prepares his award-winning fare five nights a week in this small and charming restaurant Tuesday through Saturday. 972-503-7080
📍 2740 Valwood Pkwy Ste 130, Dallas, TX, 75234
📞 972-406-0079
📍 1260 W Campbell Rd, Richardson, TX, 75080
📞 972-231-4791
🌐 braums.com