📍 621 N La Cienega Blvd, West Hollywood, CA, 90069
📞 310-657-3080
Our family owned fine wine shop, serving West Hollywood and surrounding areas, offers an excellent selection of liquor and specialty wines from all over the world at competitive prices. At our beer store you will also find a wide variety of domestic & import beer. Our knowledgeable staff members are experts in the products we carry and they provide excellent customer service. Looking for a specialty item or have a special request? We are able to order several different types of liquors and wines. Also, our beverage catering service will meet all your fine wine, mixed drink and craft beer needs for your next special event! Call or visit us today!
📍 6126 Carmelita Ave, HUNTINGTON PARK, CA, 90255
📞 323-742-7036
📍 Serving Your Area, Los Angeles/Orange/San Bernardino/San Diego, CA, 90706
📞 562-964-7381
🌐 www.jumpshotsbartending.com
Jump Shots is a small business that provides a quality mobile bartending service for private parties and all special occasions.
📍 Serving Your Area, Los Angeles, CA, 90026
📞 213-810-2023
🌐 www.yummybartenders.com
We are L.A.'s premiere bartending & event staffing service. We specialize in providing attractive, experienced, and professional bartenders and servers.
📍 100 Alameda St, Los Angeles, CA, 90012
📞 760-607-0877
Bar Rentals, Event Staffing, Liquor Packaging, Coffee & Tea
📍 3550 Wilshire Blvd 105-122, Los Angeles, CA, 90010
📞 310-294-1128
🌐 www.bartendingsolutions.com
Bartending Solutions offers top professional staffing for private parties and corporate events in Southern California, with Los Angeles and Orange County\'s best bartenders and flairtenders
📍 400 S Occidental Blvd, LOS ANGELES, CA, 90057
📞 213-819-8787
📍 Serving Your Area, Redondo Beach, CA, 90278
📞 424-206-3805
🌐 www.munkymixology.webs.com
Bartender(s) for your party / event. Male and female available, experienced and certified.
📍 375 Redondo Ave Ste 114, Long Beach, CA, 90814
📞 562-773-2293
🌐 daddyosmartinis.com
John Apodaca founded Daddy-O's Martinis five years ago on the belief that there is no substitute for a well crafted cocktail. Hastily thrown together concoctions of candy colored syrup and vodka pale in comparison to the wide variety of flavors and aromas created by top shelf spirits, fresh fruit juices and bitters found in recipes from the past. A "Cocktail Classicist" by definition, John's current focus is on cocktails from the pre-revolutionary war period through the mid-1960s. He regularly tests cocktails discovered through his ongoing research, and those that meet with success end up on Daddy-O's client's cocktail lists. A true craftsman, John's knowledge and expertise in the fine art of the cocktail are unequalled. He has an obsessive knowledge of obscure recipes and uses hard to