📍 5790 Maccorkle Ave Se, Charleston, WV, 25304
📞 304-925-4590
📍 5740 Maccorkle Ave Se, Charleston, WV, 25304
📞 304-926-6793
🌐 https://www.arbys.com/locations/us/wv/charleston/5740-maccorkle-ave-se/store-7278/
Arby's is a leading global quick-service restaurant company operating and franchising over 3,400 restaurants worldwide. Arby's was the first nationally franchised, coast-to-coast sandwich chain and has been serving fresh, craveable meals since it opened its doors in 1964. The Arby's brand strives to inspire smiles through delicious experiences. We are on a never-ending quest for the perfect sandwich, starting with the Classic Roast Beef and French Dip to the deli-style Market Fresh line of sandwiches and salads.
📍 105 Rhl Blvd, Charleston, WV, 25309
📞 304-744-5488
🌐 https://www.arbys.com/locations/us/wv/charleston/105-rhl-blvd/store-6885/
Arby's is a leading global quick-service restaurant company operating and franchising over 3,400 restaurants worldwide. Arby's was the first nationally franchised, coast-to-coast sandwich chain and has been serving fresh, craveable meals since it opened its doors in 1964. The Arby's brand strives to inspire smiles through delicious experiences. We are on a never-ending quest for the perfect sandwich, starting with the Classic Roast Beef and French Dip to the deli-style Market Fresh line of sandwiches and salads.
📍 Serving Your Area, Charleston, WV, 25389
📞 304-346-9551
📍 Charleston Town Ctr, Charleston, WV, 25301
📞 304-344-0868
🌐 chick-fil-a.com
📍 1003 Charleston Town Ctr, Charleston, WV, 25389
📞 304-344-3950
📍 Serving Your Area, Charleston, WV, 25315
📞 304-949-2486
📍 542 Campbells Creek Dr, Charleston, WV, 25306
📞 304-925-9673
📍 1405 Greenbrier St, Charleston, WV, 25311
📞 304-345-3354
📍 1008 Bullitt St, Charleston, WV, 25301
📞 304-344-3071
Fazio's is owned and operated by Danny Fazio. Danny has been running the kitchen for over 35 years. In the past year, with the passing of his beloved mother, Nell Fazio, he has also taken over the day to day business operations along with his wife, Marsha. The kitchen remains under Danny's strictest supervision, including cooking along side of his kitchen staff, to ensure the greatest quality of food and service for his customers.