📍 240 Great Circle Rd Suites 344-346, Nashville, TN, 37228
📞 615-499-4197
Established in 2012. We are a company dedicated to helping those in the bar business serve a perfect pint of great tasting beer, hoping to encourage their customers to switch from bottles to pints. We want your beer served as the Brew Master intended - Clean, Fresh, and Refreshing! Specialties: Draught beer Towers, walk in coolers, reach in coolers, drip trays, draft beer faucets, wine on tap, Draft beer installations, glycol unitys, draft beer blenders, fruit fly eliminator, keg boxes, kegerators, draft beer shelving, draft beer couplers, draft beer regulators, air distributors, nitrogen regulators, glycol powerpacks.
📍 114 12th Ave N Ste B, Nashville, TN, 37203
📞 615-320-3754
We are a restaurant that supports the creative and hard-working people of Music City, the entertainers, the music business, and the fans with an innovative
📍 438 Harding Industrial Dr, Nashville, TN, 37211
📞 615-690-1400
Our Nashville location is on call to service your area. We service and maintain it all – commercial cooking, refrigeration, holding, sanitation, preparation and warewashing, as well as HVAC systems. Do you have a small appliance in need of repair? We have in-shop repair available, on location. Our Mission To provide the finest products and services to our customers based on their expectations and not our own, and to be a company whose name is synonymous with quality, value, and integrity. Whaley Foodservice Repairs serves all segments of the food service industry, including conventional applications like chain and full-service restaurants, company cafeterias, and hotel/motels. We also work with all categories of institutional establishments, ranging from schools to prisons. In addition to traditional food service establishments, Whaley Foodservice Repairs has also developed expertise in meeting the needs of non-traditional users like: Convenience Stores Grocery/Deli Operations Cruise Lines Theme Parks Golf/Country Clubs Mobile Caterers and Concession Operations Chain Restaurants Commissary Operations In summary, if you cook food, our company philosophy is that no one works harder to keep you cooking, no matter what your operation is.