📍 5230 S Yale Ave, Tulsa, OK, 74135
📞 918-496-1207
Welcome to Tulsa Village inn. Village Inn is known for serving breakfast all day; like, made-from-scratch buttermilk pancakes and crepes, hearty Skillet meals, and the My INN-Credible V.I.B that allows guests to create their own meal. In addition, you can always count on a pot of hot coffee on your table. Village Inn’s all-day menu includes a variety of build your own selections, garden-fresh salads, flavorful sandwiches, hand-made Crush burgers, and classic dinners. Not to mention, Village Inn serves The Best Pie In America. Every Wednesday you can enjoy a free slice of pie with any purchase as part of Pie Rush Wednesday from 10 a.m. to 10 p.m. at participating restaurants. Order your Holiday pies online before November 14 and get a $5 Bonus Card. You’ll also be entered for a chance to win pie for a year!
📍 8314 E 71st St, Tulsa, OK, 74133
📞 918-294-8671
📍 4101 S Mingo Rd, Tulsa, OK, 74146
📞 918-508-2990
📍 6746 S Memorial Dr, Tulsa, OK, 74133
📞 918-459-5346
📍 1500 W Kenosha St, Broken Arrow, OK, 74012
📞 918-258-2966
Aguila o Sol – Restaurant & Cantina first opened its doors in Broken Arrow, Oklahoma on the 6th of September 2006. Our name came about while trying to decide between two other names; a coin was tossed into the air and so the story begins. You see, the straight translation of “Aguila o Sol” is “Eagle or Sun” which are the two sides of an old Mexican coin. Why did we choose this as our name? Well, because just like us, you may need a little help tossing a coin when choosing from our vast menu selections! Chicken or Beef? Fajitas or Burritos? Rice or Beans? If you can’t decide… flip a coin! We also take pride in traditional home style Mexican dishes and freshly in-house cuisine preparation such as: pork tamales and carnitas, chile relleno, guacamole, rice and beans to name a few. Our customers especially enjoy our authentic regional recipes from Central and Southern México, such as: Cochinita Pibil and Mole Poblano. Our Cochinita Pibil is a traditional Mexican slow-roasted pork dish from the Yucatan Peninsula. Prepared by the Mayans since ancient times, our special recipe has been passed down for many generations. Our Mole Poblano, on the other hand, comes from central Mexico. This chicken and/or pork dish is smothered with a rich, dark reddish-brown chocolately sauce for a unique flavor. At Aguila o Sol we want you to enjoy every meal, the atmosphere and our friendly service. So relax, take your time and experience a great sit-down dinner full of special attention.
📍 543 W Main St, Jenks, OK, 74037
📞 918-298-4483