📍 2153a Lapalco Blvd, Harvey, LA, 70058
📞 504-361-3636
The secret to success is much like the secret to making a better pizza - the more you put into it the more you get out of it. We’re as hungry for perfection today as we were when we first opened our doors more than 30 years ago. And we're driven to be the best at making innovative new products and recipes. It’s the foundation we started with, from the first Papa John's pizza that was made in a broom closet to now more than 4,700 locations in 37 countries around the world. Whether it's our signature sauce, toppings, our original fresh dough, or even the box itself, we invest in our ingredients to ensure that we always give you the finest quality pizza. For you, it’s not just a better pizza. It’s a family gathering, memorable birthday, work celebration or simply a great meal. At Papa John’s, it’s our goal to make sure you always have the best ingredients for every occasion.
📍 5009 Lapalco Blvd, Marrero, LA, 70072
📞 504-349-0155
The secret to success is much like the secret to making a better pizza - the more you put into it the more you get out of it. We’re as hungry for perfection today as we were when we first opened our doors more than 30 years ago. And we're driven to be the best at making innovative new products and recipes. It’s the foundation we started with, from the first Papa John's pizza that was made in a broom closet to now more than 4,700 locations in 37 countries around the world. Whether it's our signature sauce, toppings, our original fresh dough, or even the box itself, we invest in our ingredients to ensure that we always give you the finest quality pizza. For you, it’s not just a better pizza. It’s a family gathering, memorable birthday, work celebration or simply a great meal. At Papa John’s, it’s our goal to make sure you always have the best ingredients for every occasion.
📍 632 Terry Pkwy, Gretna, LA, 70056
📞 504-362-7272
The secret to success is much like the secret to making a better pizza - the more you put into it the more you get out of it. We’re as hungry for perfection today as we were when we first opened our doors more than 30 years ago. And we're driven to be the best at making innovative new products and recipes. It’s the foundation we started with, from the first Papa John's pizza that was made in a broom closet to now more than 4,700 locations in 37 countries around the world. Whether it's our signature sauce, toppings, our original fresh dough, or even the box itself, we invest in our ingredients to ensure that we always give you the finest quality pizza. For you, it’s not just a better pizza. It’s a family gathering, memorable birthday, work celebration or simply a great meal. At Papa John’s, it’s our goal to make sure you always have the best ingredients for every occasion.
📍 1029 Oretha Castle Haley Blvd, New Orleans, LA, 70113
📞 504-558-9669
🌐 https://locations.papajohns.com/united-states/la/70113/new-orleans/1029-oretha-castle-haley-blvd
The secret to success is much like the secret to making a better pizza - the more you put into it the more you get out of it. We’re as hungry for perfection today as we were when we first opened our doors more than 30 years ago. And we're driven to be the best at making innovative new products and recipes. It’s the foundation we started with, from the first Papa John's pizza that was made in a broom closet to now more than 4,700 locations in 37 countries around the world. Whether it's our signature sauce, toppings, our original fresh dough, or even the box itself, we invest in our ingredients to ensure that we always give you the finest quality pizza. For you, it’s not just a better pizza. It’s a family gathering, memorable birthday, work celebration or simply a great meal. At Papa John’s, it’s our goal to make sure you always have the best ingredients for every occasion.
📍 527 Julia St, New Orleans, LA, 70130
📞 504-875-4132
Carmo is a New Orleans-based tropical restaurant and bar with a commitment to providing vegans, vegetarians and omnivores alike with healthy and affordable dishes in a warm, friendly and casual atmosphere. The menu is built upon the rich, multi-cultural culinary influences found throughout the Caribbean, Central and South America, West Africa, Southeast Asia, Gulf South and beyond and features eclectic and traditional/traditionally-inspired dishes with an emphasis on fresh, local ingredients, as well as unique and little-known flavors from around the world. The menu includes selections such as a Burmese Tea Leaf Salad, pão de queijo, acarajé and daily soups and specials from around the tropics. Carmo’s raw seafood menu features the region’s freshest fish prepared in a variety of styles, including shima sashimi (raw, flash-cured fish, a style common to Japan’s tropical islands), tiradito (a Peruvian version of sashimi, smothered in aji amarillo pepper sauce) and rum-cured, cold-smoked yellowfin tuna. There’s also a raw vegan menu which introduces diners to shio-koji style preparation, avocados, organic tofu and other fresh vegetables lightly fermented using a koji (aspergillus oryzae) marinade, which almost magically imparts distinct umami characteristics to any food to which it is exposed. The beverage menu is equally as unique, featuring exotic fruit such as juice of the cocoa fruit (cacau), açerola, cupuaçu, graviola (sour sop), caja and caju, which infuse Carmo's juice and cocktail menu with exciting new flavors. Sustainability is an intrinsic part of Carmo’s mission, with certifications by local and national environmental and conservation organizations, including the only three-star rating in the state of Louisiana by the Green Restaurant Association, and the only restaurant in the state to be certified by SeafoodWatch.
📍 748 Camp St, New Orleans, LA, 70130
📞 504-298-7317
📍 2800 4th St, Harvey, LA, 70058
📞 504-361-9201
📍 2322 Westbank Expy, Harvey, LA, 70058
📞 504-263-0843
📍 1525 Lapalco Blvd Ste 23, Harvey, LA, 70058
📞 504-364-6080
📍 1122 Manhattan Blvd, Harvey, LA, 70058
📞 504-366-8002