Steak House Restaurants locations near Coppell, TX

Showing 1–10 of 10 results

Saltgrass Steak House

📍 4101 Lbj Fwy, Dallas, TX, 75244

📞 972-243-9440

An award-winning steakhouse famous for serving Certified Angus Beef® steaks. Each steak is cooked to perfection with Saltgrass-7 Steak Spice, and topped with garlic butter. All breads, dressings, soups and desserts are made from scratch daily. Great food and legendary hospitality make Saltgrass an enjoyable experience for the whole family.

Bob's Steak & Chop House

📍 1255 S Main St, Grapevine, TX, 76051

📞 817-481-5555

🌐 bobs-steakandchop.com

Wild Ginger Japan Steak House

📍 1980 S Stemmons Fwy, Lewisville, TX, 75067

📞 972-459-6660

La Hacienda Ranch

📍 3300 N Interstate 35e, Carrollton, TX, 75007

📞 972-446-1824

🌐 laharanch.com

Uncle Buck's Brewery & Steakhouse

📍 2501 Bass Pro Dr, Grapevine, TX, 76051

📞 972-691-5100

Dino's Steak & Claw House

📍 325 S Main St, Grapevine, TX, 76051

📞 817-488-3100

🌐 dinossteakandclaw.net

Keg Steakhouse & Bar

📍 859 W John Carpenter Fwy, Irving, TX, 75039

📞 972-556-9730

Yellow Rose Steak And Chop House

📍 890 Parker Sq, Flower Mound, TX, 75028

📞 972-899-9822

🌐 yellowrose.com

Jaxx Steakhouse

📍 14925 Midway Rd, Addison, TX, 75001

📞 972-458-7888

🌐 www.jaxxsteakhouse.com

Jaxx Steakhouse embodies the fine dining experience with big flavor steaks and chops, fresh seafood and impressive pasta dishes. An evening out at Jaxx will include a romantic 1930's Boston-style atmosphere, large portions of great food and uncompromising service. Since 1992, this classic American steakhouse has been a celebrity haven. You can trace the history pictorally throughout the restaurant where autographed photos of athletes and entertainers of all sorts appear. Brass and mahogany accents make a warm, inviting eatery.

Canary By Gorji

📍 5100 Belt Line Rd, Addison, TX, 75254

📞 972-503-7080

🌐 www.canarybygorji.com

DBest ­—DMagazine • Top Mediterranean DFW—ZAGAT 2008, 2009 • Texas Steak Cookoff Champion 2004, 2005 Mediterranean specialties, steak, and seafood are the focus here.Gorji blends Greek, Italian, Spanish, French, Middle Eastern, and North African influences, creating an innovative menu that he calls 'New Mediterranean.' He is the back to back Texas Steak Cookoff Champion and personally prepares his award-winning fare five nights a week in this small and charming restaurant Tuesday through Saturday. 972-503-7080